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Chocolate Peanut Butter Cupcakes

kept bymasonmagoo
recipe bySerious Eats
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Ingredients: 

For the Chocolate Cupcakes:
3/4 cup all purpose flour
1/3 cup cocoa powder
3/4 teaspoon baking soda
1/2 teaspoon salt
1/2 cup plus 2 tablespoons granulated sugar
1/2 cup buttermilk
1/3 cup vegetable oil
1 large egg
1 teaspoon pure vanilla extract

For the Peanut Butter Buttercream:
1/2 cup granulated sugar
2 large egg whites
1/8 teaspoon salt
12 tablespoons softened unsalted butter, cut into 1/2-inch pieces
1 cup peanut butter
2 teaspoons pure vanilla extract

For the Chocolate Coating:
8 ounces semi-sweet chocolate, finely chopped
1 1/2 tablespoons vegetable oil


 

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