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Chocolate peppermint cupcakes

kept bySusanMarie
recipe bybabble.com
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Ingredients: 

Chocolate Cupcakes with Fluffy Peppermint Frosting

1 3/4 cups all-purpose flour, or half all-purpose, half whole wheat
1 cup packed brown sugar
1/2 cup cocoa
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 cup milk
1/2 cup canola oil
2 large eggs
2 tsp. vanilla extract
1 cup strong coffee (I mix together instant decaf)

Icing
1 1/2 cups sugar
1 Tbsp. light or golden corn syrup
1/3 cup water
2 large egg whites
1 tsp. mint or other flavored extract


 

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