Ingredients (serves two):

2 – 4 eggs (depending how hungry you are)

2 handfuls of cherry tomatoes

Pinch salt

Pinch cracked black pepper

Few sprigs of basil chopped

1 tbsp tomato pesto (optional)

2 tbsp creme fraiche

1 bunch scallions finely sliced

1 garlic clove chopped

1 handful spinach

1 red onion (finely chopped)

I garlic clove(finely chopped)

1 red pepper (chopped)

handful peas

small handful spinach

2 finger lengths of chorizo (chopped)