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Get Started - 100% free to try - join in 30 secondsIngredients
(Serves 3-4)
- 1/2 chicken, cut to pieces (you can also use chicken thighs and other cuts)
- half bitter gourd/bitter melon (about 300-400g)
- 1 tbsp sesame oil
- 1 tbsp tau cheo (soya bean paste)
- 1/2 tbsp black fermented beans
- 5 garlic cloves, peeled & bruised
- 5 slices ginger
- salt
- 1 tbsp Chinese wine (shao hsing/hua tiao)
- light soy sauce, to taste (optional)
Sauce
- 1 cup water
- 1/2 tsp dark soy sauce
- 1 tsp sugar
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