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Get Started - 100% free to try - join in 30 seconds85 g icing sugar
60 g cocoa powder
1 teaspoon instant coffee powder
½ cup condensed milk
60 g copha
60 g crushed chocolate biscuits
1 teaspoon vanilla
Chocolate sprinkles
Sift sugar,cocoa and coffee into a bowl then add biscuits. Melt and cool copha. Add to bowl and mix in.
Add the vanilla and condensed milk and combine mixture well.
Roll into small balls and then roll in chocolate sprinkles.
Refrigerate until firm.
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