Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Cook's Illustrated Creamy Gazpacho Andaluz Recipe by jbmahl

kept byClara
recipe byEpicurious

3 lbs ripe tomatoes, cored
1 small cucumber, peeled, halved and seeded
1 medium green bell pepper, halved cored and seeded

1 small red onion, peeled and halved
2 medium garlic cloves, peeled and quartered
1 small serrano chile, stemmed and halved
kosher salt
1 slice white sandwich bread, torn in 1" pieces
1/2 C EVOO
2 T sherry vinegar
2 T finely minced parsley, chives or basil leaves



Anonymous's picture
To prevent automated spam submissions leave this field empty.
Share with Facebook