Ingredients

whole chicken (2 breasts, 2 thighs, 2 drumsticks, 2 wings)

2 quarts neutral oil, for frying

1 egg white

1 1/2 cups all-purpose flour

1 tablespoon brown sugar

1 tablespoon kosher salt

SPICE MIX:

1 tablespoon paprika

2 teaspoons onion salt

1 teaspoon chili powder

1 teaspoon black pepper

1/2 teaspoon celery salt

1/2 teaspoon dried sage

1/2 teaspoon garlic powder

1/2 teaspoon ground allspice

1/2 teaspoon dried oregano

1/2 teaspoon dried basil

1/2 teaspoon dried marjoram