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Corn and Coconut Chowder


4 corn cobs, husked with silk removed
1 tablespoon coconut oil or olive oil
1 onion, chopped
2 garlic cloves, minced
1 red chile, seeded and chopped
1/4 lime, juiced
1/2 cup coconut milk (I used homemade which is full-fat, but lowfat could probably work too)
3/4 teaspoon sea salt
sea salt and pepper to taste
Basil oil, optional (recipe below)



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