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Cream of Celery Soup with Bacon

kept bytihleigh
recipe byThe Kitchn
Notes: 

makes 7 cups

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Ingredients: 

4 strips bacon
1 tablespoon butter
5 cups (loosely packed) chopped celery, stalks and tops
1 medium onion, chopped
2 cloves garlic, chopped
1 tablespoon fresh thyme
1 medium baking potato, peeled and cubed
2 cups vegetable or chicken stock
2 cups whole milk
salt and pepper


 

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