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Creamy Butternut Squash Soup with Garlic Creme

kept bylaerkin
recipe byuncooking101.com
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Ingredients: 

INGREDIENTS (FOR SOUP)
4 c butternut squash (peeled & cubed first!)
1 c water
3 medium carrots
2 medium apples
¼ c olive oil
1 T miso (optional ~ I use a non-soy sprouted azuki miso)
1 t sea salt
1 t apple cider vinegar
1 clove garlic
½ T black pepper
½ t curry
15 juniper berries
2 t fresh rosemary
1 t fresh thyme

INGREDIENTS (FOR CREME)
1 cup soaked cashews
2 cloves garlic
½ tsp. sea salt
1 tsp. lemon juice
½ cup water


 

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