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Creamy Chicken Alfredo

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Ingredients: 

• 11/2 pounds chicken tenders
• 1/2 cup flour
• 1 teaspoon salt
• 1 teaspoon pepper
• 2 tablespoons olive oil
• 1 10-oz container light refrigerated Alfredo sauce
• 1/2 cup white wine
• 3 tablespoons sour cream
• 1 8-oz package refrigerated linguine


 

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