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4 servings (serving size: about 1/2 cup)
Nutritional Information
Amount per serving
Calories: 120
Calories from fat: 35%
Fat: 4.7g
Saturated fat: 3g
Monounsaturated fat: 1.5g
Polyunsaturated fat: 0.1g
Protein: 3.8g
Carbohydrate: 14.9g
Fiber: 1.7g
Cholesterol: 23mg
Iron: 1.7mg
Sodium: 452mg
Calcium: 120mg
1 cup less-sodium beef broth, divided
1 tablespoon brown sugar
3 tablespoons balsamic vinegar
1 tablespoon low-sodium soy sauce
1 cup coarsely chopped onion
5 garlic cloves
2 (28-ounce) cans whole tomatoes, drained
Cooking spray
3/4 cup half-and-half
Cracked black pepper (optional)
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1st Keep
 darklykawaii
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zachgross
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