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Creme Brulee French Toast

Recipe bykupua
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  1. ingredients 1/2 Cup unsalted butter
    1 Cup brown sugar
    2 Tablespoons corn syrup instructions Melt butter in saucepan.  Mix in brown sugar and corn syrup.  Stir until sugar is melted.  Pour into 9 x13 baking pan.
  2. ingredients Loaf of Italian bread instructions Slice bread into equal slices and remove the crust.  Place in baking pan into single layer.
  3. ingredients 8 eggs
    2 Cups half and half
    1 Teaspoon Brandy
    1 Teaspoon Triple Sec
    1/4 Teaspoon salt
    1 Teaspoon vanilla extract instructions Whisk together the eggs, half and half, vanilla extract, triple sec, brandy and salt.  Pour over sliced bread.  Cover and refrigerate over night.
  4.   instructions In the morning, remove the dish and bring to room temperature and preheat oven to 350.
  5.   instructions Bake uncovered 35 - 45 minutes in preheated oven until puffed and browned. 
  6.   instructions Serve with maple syrup and fresh whipped cream.
  7.  

 

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