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Crispy Chicken Skin Tacos with Habanero Salsa Recipe

kept byshrtstck
recipe bySimply Recipes

Skin from a whole chicken or 5 chicken breasts or leg/thighs*
1-2 habanero chiles, seeds removed and chopped
4 green onions, white and light green parts only
1/4 cup chopped cilantro
2 Roma or other plum tomatoes, seeded and chopped
3 Tbsp lemon juice
1/4 small head of iceberg lettuce, thinly sliced, sprinkled with cider vinegar and salt
1 avocado, seeded, peeled, and chopped
More chopped cilantro and green onion for garnish
4 or more corn or flour tortillas (use corn tortillas if cooking gluten-free)



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