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Get Started - 100% free to try - join in 30 secondsPrep time
15 mins
Cook time
20 mins
Total time
35 mins
Ingredients
1 cup panko
1 Tbsp. olive oil
½ tsp. garlic powder (or 3 clove garlic, minced)
½ tsp. dried thyme or any herb(s) of your choice
1 lb. (450 g) skinless salmon fillet
Salt
Freshly ground black pepper
¼ cup all-purpose flour
1 egg
Dipping Sauce
Homemade tartar sauce
Ketchup
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