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Crock Pot Chicken Chili With Black Beans

kept byallansmiley

1 lb

boneless skinless chicken breast, chopped into bite-sized pieces
1 cup

onion, chopped
1 cup

bell pepper, chopped

(mixed colors)
3 tablespoons

garlic, minced
2 tablespoons

chicken broth
3 (14 1/2 ounce) cans

Del Monte zesty jalapeno pepper diced tomato
2 (15 ounce) cans

black beans, rinsed, drained
1 tablespoon

Cracker Girl all-purpose seasoning
1 teaspoon

hot chili sauce
2 cups

2 tablespoons

chili powder
1 teaspoon

ground cumin
1/2 cup

fat-free cheddar cheese, shredded




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