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Crock Pot Lemon Poppy Seed Bread - Moms with Crockpots


2 cups all-purpose flour
¼ cup poppy seeds
1 tablespoon baking powder
½ teaspoon salt
1 cup sugar
3 eggs
½ cup vegetable oil
½ cup plain Greek-style yogurt or sour cream
¼ cup milk
1 teaspoon finely shredded lemon peel
¼ cup fresh lemon juice
1 teaspoon vanilla



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