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Crock-Pot Spaghetti and Meatballs


2 (26oz) jars spaghetti sauce
3 cups frozen meatballs
1 (15oz) can diced tomatoes
1 (15oz) can tomato sauce
1 1/2 TBS Italian Seasoning
1 TBS sugar
1 lb. spaghetti
Parmesan Cheese



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