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Crockpot Breakfast Casserole

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Ingredients: 

1 dozen eggs
1 cup milk
1 package (32 oz.) of frozen hash brown potatoes
1 lb of bacon – cooked, drained and cut into pieces
1 lb of sausage, browned and drained
1/2 cup green onions – diced
1 green pepper – diced
3/4 pound cheddar cheese – shredded
1/4 teaspoon dry mustard
salt & pepper to taste


 

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