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Cuban Meaty Potato Stuffing Recipe

kept bymlehet
recipe byThe Kitchn

Serves 10 to 12


For the potatoes:
3 pounds new potatoes, quartered
1/4 cup olive oil
1 tablespoon dried oregano
1 teaspoon ground cumin
Freshly ground black pepper

For the sofrito and beef:
2 tablespoons olive oil
1 large white onion, chopped
2 large bell peppers, seeded and chopped
6 cloves garlic, minced
1 pound lean ground beef
2 pounds baby bella or cremini mushrooms, stemmed and coarsely chopped
1 (8-ounce) can tomato sauce
1 teaspoon tomato paste
2 bay leaves
1 tablespoon smoked paprika
Freshly ground black pepper
Coarsely chopped fresh parsley leaves, for garnish (optional)



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