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Cubano Chicken (Pickle, Ham and Swiss Chicken Roll Ups)

kept byDAPHNE
recipe bySkinny Taste
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Ingredients: 

4 (1 lb) thin boneless chicken cutlets
1 1/4 cups pickle juice (enough to cover chicken)
4 teaspoons deli mustard
2 oz thin sliced reduced sodium deli ham
2 oz shredded Swiss cheese
1-2 dill pickles, sliced very thin lengthwise, dried on paper towel (I used a mandolin)
olive oil spray
1 large egg, beaten
1/3 cup seasoned breadcrumbs*
1/3 cup seasoned panko*
cooking spray


 

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