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Get Started - 100% free to try - join in 30 seconds½ cup (60g) whole wheat flour
1 scoop (35g) Musclepharm chocolate milk combat protein powder
2 tbsp. (10g) dark cocoa powder
3 tbsp. granulated stevia or erythritol
¾ tsp. baking powder
1 large egg
¼ cup unsweetened almond milk
¼ cup (56g) plain nonfat Greek yogurt
¼ cup (62g) canned pumpkin (or more Greek yogurt)
1 tsp. coconut extract
Frosting:
2 tbsp. (32g) Sweet Spreads vanilla cupcake coconut butter
2 tbsp. (28g) plain nonfat Greek yogurt
3 tbsp. unsweetened almond milk
1-2 tbspp. granulated stevia or erythritol
2 tbsp. (28g) sugar free dark chocolate chunks
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