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Date and prosciutto pizza

Notes: 

Date and prosciutto topping - Enough to top 1 (16-inch) round pizza

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Ingredients: 

3 1/2 ounces fresh mozzarella, cut into 1/4-inch thick slices
3 to 6 teaspoons olive oil, divided
1/2-ounce grated Parmesan
1-ounce prosciutto ham, approximately 3 slices, coarsely chopped
4 whole dates, pitted and finely chopped
1 teaspoon fresh thyme leaves


 

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