Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Donna Hay ginger and coriander marinated fish

print
Ingredients: 

8cm piece (40g) ginger, peeled and finely grated
½ cup chopped coriander (cilantro) leaves and stems
1 stalk lemongrass, white part only, finely sliced
4 cloves garlic, crushed
1 cup (250ml) light soy sauce
⅓ cup (80ml) oyster sauce
3 tablespoons lemon juice
6 x 100g small whiting, cleaned and scaled+


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook