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Double Chocolate Cookies


makes about 3 dozen


1 cup all-purpose flour
½ cup unsweetened Dutch-process cocoa powder
½ tsp baking soda
½ tsp coarse salt
110g bittersweet chocolate (60-70% cacao)
110g milk chocolate, coarsely chopped
110g cup unsalted butter
1½ cups sugar
2 large eggs
1 tsp pure vanilla extract



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