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Double Chocolate Cookies

Notes: 

makes about 3 dozen

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Ingredients: 

1 cup all-purpose flour
½ cup unsweetened Dutch-process cocoa powder
½ tsp baking soda
½ tsp coarse salt
110g bittersweet chocolate (60-70% cacao)
110g milk chocolate, coarsely chopped
110g cup unsalted butter
1½ cups sugar
2 large eggs
1 tsp pure vanilla extract


 

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