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Double Chocolate Ice Cream

kept byMTab
recipe byMyRecipes.com
Notes: 

Yield: Serves 10 (serving size: about 1/2 cup)
Total: 2 Hours, 5 Minutes

Nutritional Information Amount per serving
Calories: 226
Fat: 8.9g
Saturated fat: 4.6g
Monounsaturated fat: 1.5g
Polyunsaturated fat: 0.3g
Protein: 4g
Carbohydrate: 35.6g
Fiber: 1g
Cholesterol: 79mg
Iron: 0.7mg
Sodium: 37mg
Calcium: 75mg

CookingLight

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Ingredients: 

1 1/3 cups sugar
1/3 cup unsweetened cocoa
2 1/2 cups 2% reduced-fat milk, divided
3 large egg yolks
1/3 cup heavy whipping cream
2 1/2 ounces bittersweet chocolate, chopped


 

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