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Easy Pepperoni Rolls

kept byhawk206
recipe bythegunnysack.com
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Ingredients: 

3 cans Pillsbury Buttermilk Biscuits (10 biscuits per can)
56 pepperoni slices
Block of cheese (I use Colby & Monterey Jack)
1 beaten egg
Parmesan
Italian seasoning
Garlic powder
1 jar pizza sauce


 

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