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Easy risotto with bacon & peas recipe

kept bylrldwth10
recipe bybbcgoodfood.com
Notes: 

serves 4
396 kcalories,
protein 14g,
carbohydrate 64g,
fat 11 g, saturated fat 4g,
fibre 3g,
salt 1.88 g

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Ingredients: 

1 onion
6 rashers streaky bacon , chopped
300g risotto rice
1l hot vegetable stock
100g frozen peas


 

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