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Easy Tomato Sauce

kept byRadhika

1 tbsp cold-pressed, virgin coconut oil
1/2 red onion chopped (here’s a tip)
3 stalks celery, chopped (here’s a tip)
2 carrots, peeled
5 large tomatoes, blanched (here’s how)
2-4 cloves garlic, minced
2 cups pure water
Fine ground sea salt to taste
Fresh black pepper to taste



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