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1/4 cup beef broth
3 tablespoons soy sauce
1/4-1/2 teaspoon Sriracha sauce
1-2 teaspoons sesame oil, divided
1 tablespoon honey
2 tablespoons canola oil
1 teaspoon minced fresh ginger
2 teaspoons minced fresh garlic
1/2 small red onion, sliced
1 12-ounce package fresh or frozen vegetables (like a stir-fry mix or broccoli)
Kosher salt to taste
Sesame seeds
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1st Keep
 leftfreddy
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