Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Eggless butter cookies


Donot keep for long, otherwise it gets hard as it cools


2 cups whole wheat four (atta) or 240 grams atta
• 4 to 5 green cardamoms (choti elaichi) - seeds kept and husks removed
• 100 grams chilled cold unsalted butter - about 7 to 8 tablespoon butter
• ½ teaspoon baking powder or ½ teaspoon baking soda
• ¼ teaspoon nutmeg powder (jaiphal powder)
• 2 to 3 tablespoon milk - add more milk if required
• 3 tablespoon curd (dahi or yogurt)
• ½ cup organic unrefined cane sugar Or regular sugar Or ¾ cup powdered sugar Or 125 grams of powdered sugar



Anonymous's picture
To prevent automated spam submissions leave this field empty.
Share with Facebook