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Fabio's Perfect Chicken Potpie

kept bycindicobbs

this seems like a LOT of olive oil


For the crust:
1 3/4 cups all-purpose flour
1/2 cup grated Parmesan cheese
1 teaspoon sugar
1 teaspoon salt
1 1/2 sticks cold butter (12 ounces), cut into small chunks
1/4 cup ice water
For the filling:
1/2 cup extra virgin olive oil
1 cup diced celery (1/3-inch dice)
1 cup diced onions (1/3-inch dice)
1 cup diced carrot (1/3-inch dice)
1 teaspoon salt plus additional if needed
1/4 teaspoon black pepper
1 cup diced potatoes (1/3-inch dice)
4 boneless, skinless chicken breasts, cut into bite-size cubes
3/4 cup all-purpose flour
2 1/4 cups chicken broth
1 cup diced broccoli
1/2 cup peas
2 sprigs fresh parsley, chopped
2 sprigs fresh oregano, chopped
2 eggs



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