2 c. chickpeas
2 cloves garlic minced
3 T. dry parsley
2 tsp. coriander
2 tsp. cumin
¾ tsp. salt
½ tsp. cayenne pepper
½ tsp. red pepper flakes
3 T. flour
1 t. baking powder (originally 1 T)
2-3 7'' cooked crisp (almost burnt) Pita bread, smashed into bread crumbs

Black bean variation

2 c. black beans
½ c. chopped opinion
¼ c. jalapeño peppers
1 T. Siracha (hot sauce)
2 T. parsley
2 tsp. Coriander, cumin
¾ tsp. Cayenne pepper, red pepper flakes, salt
1 T. baking powder
3 7'' cooked crisp (almost burnt) Pita bread