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Famous Barr's French Onion Soup Recipe

kept byDAPHNE
recipe byfood.com
Notes: 

Yield: 4 quarts
Serves: 16
Total Time: 4 hrs 25 mins
Prep Time: 40 mins
Cook Time: 3 hrs 45 mins

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Ingredients: 

5 lbs onions, unpeeled
1/2 cup butter (1 stick)
1 1/2 teaspoons black pepper, freshly ground
2 tablespoons paprika
1 bay leaf
7 (16 ounce) cans beef broth, divided (recommended Swanson's)
1 cup dry white wine (optional)
3/4 cup all-purpose flour (such as Wondra) or 3/4 cup instant flour (such as Wondra)
caramel coloring (optional) or Kitchen Bouquet (optional)
2 teaspoons salt
French baguette (optional)
swiss cheese (optional) or gruyere cheese (optional)


 

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