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Fast Chicken Fajitas

kept byShirleyH
recipe bymrfood.com
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Ingredients: 

1 tablespoon vegetable oil
2 large onions, each cut into 8 wedges
1 large green bell pepper, cut into 1/2-inch strips
1 large red bell pepper, cut into 1/2-inch strips
4 boneless, skinless chicken breast halves (1 to 1-1/4 pounds total), cut into 1/2-inch strips
2 tablespoons dry fajita seasoning
10 (8-inch) flour tortillas
1 cup salsa
4 cups shredded iceberg lettuce


 

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