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Fiery Grilled Turkey Breast Recipe

kept bySue.Lau
recipe byfood.com
Notes: 

Definitely spicy but just the way I like it! Has a real good flavor overall- not just heat. Light and healthy- I served medallions of this over an arugula salad. I do suggest double bagging if using ziplocks to marinate as the pungency of the marinade does get through.
24hours/40minutes/1day
4

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Ingredients: 

750 g turkey breast, skinless, boneless
3 tablespoons fish sauce
2 tablespoons hot chili sauce (or sambal oelek)
2 tablespoons brown sugar
1 tablespoon sesame oil
2 teaspoons vegetable oil


 

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