Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



fiery sweet potato quinoa rissoles vegan

Notes: 

Makes 10 rissoles

print
Ingredients: 

for the rissoles
1/2 cup uncooked quinoa
3/4 cup water
3 sweet potatoes, peeled and cubed (steamed)
2 hot peppers: i used Anaheim & Hungarian wax
2 tbsp diced white or red onion
1 tsp olive oil
6 cherry tomatoes sliced
juice of 1 lime

for the coating
2 tbsp brown sugar
1/3 cup spelt flour
1/2 tsp cumin
1/2 tsp salt
2/3 cup canola oil for frying

for the avocado cream
1/2 avocado mashed
juice of a 1/2 lime
1 heaping tbsp vegan sour cream


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 

Next Recipe

Kept by

1st Keep
laerkin's picture
laerkin

Top Recipe Keepers





Share with Facebook