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Fish Sticks

kept bytgiordano
recipe byfamilyfun.go.com
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Ingredients: 

2 eggs
2 tablespoons water
Salt and pepper, to taste
1 1/2 cups seasoned bread crumbs
3 tablespoons grated Parmesan cheese
2 pounds fillet of sole
1/4 cup olive oil
1 lemon, cut into wedges
Tartar sauce (optional)


 

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