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Flammekueche, flammkuchen or tarte flambée


Want to know how to make flammekueche, flammkuchen or tarte flambée? Take a look at this super easy recipe. Bake in an ultra hot oven. Done in no time!


1 1/4 cups all-purpose flour
1/2 cup warm water
1/2 teaspoon instant yeast
1/2 teaspoon sugar
1/2 teaspoon salt
1 cup Fromage blanc or Philadelphia cheese
Flour, for dusting
1 medium onion, very thinly sliced
200-gram bacon, sliced in thin strips
Kosher salt and freshly ground black pepper



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