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Freezer Breakfast Burritos

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Ingredients: 

1 zucchini, chopped
2 medium Yukon gold potatoes, peeled & chopped
2 red bell peppers, chopped
1/2 red onion, diced
2 cloves garlic, chopped
salt & pepper
hot sauce
12 large eggs
12 flour tortillas
Additional toppings:

1 1/2 cups shredded cheddar cheese
1/2 cup green salsa (use your favorite kind!)
1 cup fresh chopped cilantro
hot sauce


 

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