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French Onion Soup Stuffed Mushrooms

kept bymondobff
recipe byThe Pioneer Woman
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Ingredients: 

2 Tablespoons Butter
2 whole Large Onions, Halved And Sliced Thin
1/4 cup Beef Broth
7 dashes Worcestershire Sauce
Splash Of Red Or White Wine
1/2 cup Grated Gruyere Cheese (can Use Swiss)
Kosher Salt
24 whole White Or Crimini Mushrooms, Washed And Stems Removed
Minced Parsley


 

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