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Fruit Salsa with Baked Cinnamon Chips

Notes: 

* Chopped pineapple would be good in the salsa as well

* This is even better if you pulse it in your food processor or blender a bit. Gives it more of a salsa consistency so it stays on the chips better.

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Ingredients: 

2 kiwis, peeled and diced
2 Golden Delicious apples - peeled, cored and diced
8 ounces raspberries
1 (16 oz) carton of strawberries, diced
2 tablespoons white sugar (more or less to taste)
1 tablespoon brown sugar (more or less to taste)
3 tablespoons fruit preserves, any flavor (I used strawberry)
10 (10 inch) flour tortillas
melted butter or butter flavored cooking spray
1 cup white sugar
2 Tablespoons cinnamon


 

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