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Fudgy Cookies and Cream Brownies


Oreo Brownie Layer:
3/4 cup (168g) unsalted butter
2 oz semi-sweet chocolate, coarsely chopped
2 cups (414g) sugar
3 large eggs, room temperature
2 tsp vanilla extract
1 cup (114g) Hershey’s Special Dark cocoa powder OR natural unsweetened cocoa powder
1 cup (130g) all-purpose flour
1 tsp salt
2 cups (153g) chopped Oreos (about 13–14 Oreos)

Cookies and Cream Layer:
12 oz (about 2 cups) white chocolate chips
6 tbsp (90ml) heavy whipping cream
3 1/2 tbsp (26g) powdered sugar
1 3/4 cups (138g) chopped Oreos (12 Oreos)



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