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Prep Time : 10 minutes
Cook Time : 20 minutes
Total Time : 9 hours 30 minutes
Makes 2 servings
10 chicken wings (flats/drumettes) (or any parts of chicken)
4 cloves garlic (minced)
3 Tbsp miso (I use awase miso)
2 Tbsp soy sauce
2 Tbsp mirin
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1st Keep
 nomoregrays
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