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Garlic Parmesan Shrimp


24 large shrimp (peeled and deveined)
1/4 cup olive oil
1/4 cup chopped fresh parsley
3 garlic cloves (minced)
1/2 teaspoon red pepper flakes
1/4 teaspoon black pepper
1/2 cup melted butter
1/2 cup toasted Italian breadcrumbs
1/2 cup freshly grated Parmesan cheese



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