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German Potato Salad


1 1/4 kg / 2 lb 12 oz potatoes
olive oil or other oil
200 g / 7 oz thick bacon, chopped into cubes or strips
1 large onion, chopped
150 ml / 1/2 cup + 2 tbsp meat stock, hot
2 tbsp vinegar (I used apple cider vinegar)
2 tsp mustard
1 tsp sugar or to taste
salt, pepper, to taste
1/2 bunch parsley, chopped
1 or 2 tbsp dill, chopped
vinegar , mustard



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