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Giant Lemon Sugar Cookies

kept bytihleigh
recipe bypinchmysalt.com
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Ingredients: 

2 C. sugar, divided
Zest of 2 lemons, divided
1 C. butter, softened
2 large eggs, at room temperature
1 t. vanilla
1 T. lemon juice
2 3/4 C flour
1/4 t. salt
2 t. cream of tartar
1 t. baking soda


 

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