Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Gingered Stir Fry with Shrimp and Snow Peas


½ cup low-sodium chicken broth
2 tablespoons low-sodium soy sauce
1 teaspoon Chinese chili garlic sauce
1 teaspoon cornstarch
2 tablespoons Vegetable oil
¼ cup fresh ginger cut into fine matchsticks
½ red onion, thinly sliced
½ pound snow peas
1 lb. medium shrimp, peeled and deveined
4 green onions, thinly sliced on the diagonal
steamed rice



Anonymous's picture
To prevent automated spam submissions leave this field empty.
Share with Facebook