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Gorgonzola Chicken Breasts Recipe

kept byMiss.Cupcake
recipe byEpicurious

4 chicken breast halves with skin and bones (about 2 1/2 pounds total)
1/4 pound chilled Gorgonzola dolce, sliced
1 tablespoon vegetable oil
1/3 cup water
2 1/2 tablespoons balsamic vinegar



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