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Prep time: 10 mins
Cook time: 20 mins
Total time: 30 mins
Serves: 8×8 pan
¼ cup coconut oil, melted
¼ cup unsweetened applesauce
1 cup organic sucanat
1 teaspoon vanilla extract
2 large eggs
¼ teaspoon baking soda
½ cup cocoa powder
¼ teaspoon sea salt
½ cup ground almond pulp*
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1st Keep
 jenellebaur
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